

THE BEST OF BIG FLAVOUR
Meet Andrew, our Sommelier. He likes wine!
Andrew visits Italy & France to hand-pick our wines, which we import ourselves.
You're not going to find our wines anywhere else and we don't stick to the usual Pinot Grigio, Sauvigon Blanc or Merlot, expect to find some hidden gems!
Andrew is a seasoned sommelier and has worked at London's top restaurants and on previous wine tasting classes to deliver knowledge, enthusiasm and simplicity in understanding Europe's best wines and pairing to great food.
Andrew is also a veteran of the EBS advanced mixology school in New York, and together with Manos (Himself a legendary cocktail bartender from Athens) We bring you a cocktail that you shall never forget.
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